|
Search
for a specific wine phrase or term alphabetically. Click on the starting
letter below:
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
|
HA |
See Hectare |
|
Habzó |
Hungarian for sparkling. |
|
Halbtrocken |
German for off-dry. |
|
Haut |
A French term meaning high, higher, or upper in
a geographical sense. |
|
|
|
Hectare |
A measure of area containing 10,000 square
meters, equivalent to 2.471 acres. |
|
Hectoliter |
A metric unit of volume equivalent to 100 liters.
The standard unit for wine production figures in
Europe and South America. |
|
Horizontal |
The tasting of different wines from the same
vintage. |
|
Hectare |
A measure of area containing 10,000 square
meters, equivalent to 2.471 acres. |
|